Hospitality · Full-time
Recruitment agency · Bridge Talent GroupJunior Chef(Commis 1)
Employer not disclosed by agency
NairobiEntry level · Not statedDeadline not stated by agencyChecked 12 Nov 2026
About this role
This plain-English summary was prepared by work.ke from the original advert. Confirm all details on the source before applying.
Role overview
A hospitality company in Nairobi is hiring a Junior Chef (Commis 1) to support their kitchen team. This full-time role suits entry-level candidates with some culinary experience who want to develop their skills in a busy hotel or restaurant environment.
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What you will do
- Prepare ingredients by washing, peeling, chopping, marinating, and portioning as instructed.
- Assist in cooking and assembling menu items following recipes and quality standards.
- Maintain cleanliness and orderliness of kitchen areas, equipment, and utensils.
- Follow food safety, hygiene, and sanitation rules aligned with HACCP standards.
- Monitor food quality and report any problems with ingredients or dishes.
- Help with stock management including receiving, storing, rotating, and inventory checks using FIFO methods.
- Work with kitchen staff to ensure timely meal preparation and service, including opening and closing duties.
Requirements
- Certificate or Diploma in Food Production, Culinary Arts, or related hospitality field.
- Between 1 and 2 years' experience as a Commis Chef, Kitchen Assistant, or similar in hospitality.
- Basic knowledge of cooking techniques, kitchen operations, and culinary standards.
- Understanding of food safety, hygiene, and HACCP regulations.
- Ability to work well under pressure in a busy kitchen environment.
- Good teamwork and communication skills.
- Eagerness to learn and improve culinary skills under senior chefs' supervision.
- Willingness to work flexible hours including shifts, weekends, public holidays, and extended hours.
How to apply
Apply through the employer's official contact. Include your certificate or diploma and details of your experience. The employer has not published a closing date.