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Other · Full-time

Recruitment agency · Brites Management Services

BAKERY ATTENDANT

Employer not disclosed by agency

ThikaNot stated · Not statedDeadline not stated by agencyChecked 27 Sept 2026
Illustration of an office desk with a laptop, notebook and Kenyan flag.

About this role

DUTIES AND RESPONSIBILITIES

  • Assist in preparing and baking bread, pastries, and other bakery products
  • Follow standard recipes and production guidelines accurately
  • Ensure products are baked to correct quality, taste, and appearance standards
  • Maintain high standards of cleanliness in the bakery area and equipment
  • Follow food safety regulations and proper handling of ingredients
  • Ensure proper storage of raw materials and finished products
  • Follow daily production schedules and meet output targets
  • Assist in organizing ingredients and preparing workstations before baking
  • Support smooth workflow during peak production hours
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KEY REQUIREMENT SKILLS AND QUALIFICATION

  • At least 6 months of experience in a commercial kitchen or supermarket bakery
  • Basic knowledge of baking techniques and food safety standards
  • Ability to follow recipes and production instructions accurately
  • Attention to detail and consistency in work
  • Ability to work in a fast-paced environment

HOW TO APPLY

  • If you meet the above qualifications, skills and experience share CV on the employer’s official contact
  • Interviews will be carried out on a rolling basis until the position is filled.
  • Only the shortlisted candidates will be contacted.

Salary disclosed: KSHS.20,000

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